The Grass Lands
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Welcome to the grazey world of laid-back chews and local brews
Whether it's post-round golf, mini golf, a special get-together or just popping in off Yan Yean Rd for a craft beer, we can't wait to see you having fun at The Grass Lands. Our viewing room overlooks the striped 18th fairway of our championship golf course, as well as our nature-play mini golf course - Goanna Golf, featuring native plants and artistic animal sculptures.
Chews & Brews
Opening from 9:00am - 3:00pm No Sign-in? No dine-in! Our COVIDSafe Plan requires record-keeping for all people attending our venue for more than 15 minutes. Make sure you speak to our Pro Shop Attendant about reserving a table at The Grass Lands post-swing or putt. We will have a table and placecard ready by the time you're done. Sit back, relax overlooking our natural surrounds. Taste our selection of locally sourced coffee beans, craft beers and wines, and catch up on lost times during lockdown. Gather the crew and we'll seeya at The Grass Lands soon. (Mains available Fri-Sun in November and updated dine-in menu to be released from Dec 1).
Functions & Events
We're a fully licensed venue Mon-Sun, from 7:00am - 1:00am for 134 guests (excluding Good Friday, ANZAC Day, Christmas Day and Public Holidays). Our functions range from Friday night mini golf, team-building events and family twilight packs, to milestone birthdays, Saturday night engagement parties, weddings and Sunday christenings. Due to COVID-19 Restrictions on hospitality, we are currently restricted to "seated" functions for 50 outdoors and 20 indoors (table service). Check out our range of menu + bar packages for a minimum of 50 people, and enquire now about celebrating your holiday period at The Grass Lands.
Meals
Monday to Thursday (off peak) : 9:00am - 3:00pm
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On-the-go style menu consisting of foccacias (assorted), toasties, granola, as well as bar favourites like jalapeno poppers, mac n' cheese croquettes, chips and wedges.
Friday to Sunday : 9:00am - 3:00pm
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Full dining menu on offer
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Note: All menu items are served takeaway via our servery window in accordance with COVID-19 restrictions under the Second Step. We look forward to indoor and outdoor dining returning under the Third Step.
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Beverages
We have two liquor licences:
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Restaurant licence for tap beer within our clubhouse; and
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Limited licence for the sale of takeaway alcohol on the golf course.
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Note: We are permitted to sell takeaway alcohol (to take home) while restrictions remain in force, as part of the business relief actions from the Victorian State Goverment.
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Happy Hour
Every Friday : 5:00pm - 7:00pm
